If you have already completed one of our cooking courses to complete your bronze award, then this course has new recipes.

A little bit of everything - baking (ultimate chocolate cookies), pancakes, shakshuka, sausage rolls, midweek meals (ragu, risotto, buritto bowls, aubergine parmigiana, pasta, sweet'n'sour) & puddings (choc puds, churros, tiramisu, pavlova...) plus more.

You will experiment with lots of skills, ingredients & flavours.

Our online D of E courses are delivered so you can complete the skills part of your Duke of Edinburgh award from your own home anywhere in the world at a time which works for you. For students local to southwest London and Surrey, we also offer an in-person classroom course. Easy to follow and helpful feedback is provided by our friendly tutors.

Cost £159