Another STREETFOOD course but with a different selection of recipes.

Carribean chicken with mango salsa, Chinese sweet and sour, Italian risotto, global sausage rolls, Indian keema, American pancakes, Mexican burittos, Pad Thai, Middle Eastern shawarma, crepes, profiteroles..plus more!

Our online D of E courses are delivered so you can complete the skills part of your Duke of Edinburgh award from your own home anywhere in the world at a time which works for you. For students local to southwest London and Surrey, we also offer an in-person classroom course. Easy to follow and helpful feedback is provided by our friendly tutors.

Cost £88