Learn to cook cookies, traybakes, cakes & puddings... everything & anything sweet! A large range of recipes trying new flavours and skills demonstrating the skills section of your award.

Recipes include; Anzac cookies, oatcakes, scones, muffins, cupcakes (cake decorating), lemon cookies, cinnamon and apple tarts, apple crumble, Swiss roll, apricot loaf.

Our online D of E courses are delivered so you can complete the skills part of your Duke of Edinburgh award from your own home anywhere in the world at a time which works for you. For students local to southwest London and Surrey, we also offer an in-person classroom course. Easy to follow and helpful feedback is provided by our friendly tutors.

You can start as soon as you register & pay for your course, & your foodie tutor will help you along the way checking your evidence sheets, suggesting how to improve (if needed!) and motivating your confidence in the kitchen.

We love to teach you to love cooking.

Cost £88