This course is for those who have not completed a bronze or silver cookery course with us.

Recipes include muffins, biscuits, shortcrust pastry parcels, sausage rolls, stirfry, smoky curry, risotto, one-pot chowder, salads, slow cooked lamb, shawarma, caramel and peppery chicken, cakes (lemon poppy seed slice, apricot loaf, orange polenta cake, chocolate traybake, Swiss roll etc) and puddings (Eton Mess, apple crumble, chocolate mousse or creme brulee) plus more.

Recipes can be swapped out if preferred.

Cost £166